Food packaging materials /  
contributed by Jari Vartiainen and Luis J. Bastarrachea .. [et. al].  
 - U.S. :    Excelic press,   2019.  
 - 350p. ; .  21cm.  
<br/><br/>Includes bibliographical references. 
<br/><br/><label>ISBN: </label>9781642241037 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Materials science --Food Science --Food--Biotechnology <br/>Food--Packaging --Food technology 
<br/><br/><label>Dewey Class. No.: </label>641.1205   / FOO