Fermentation microbiology and biotechnology / edited by E. M. T. El-Mansi ... [et al.].
Material type:![Text](/opac-tmpl/lib/famfamfam/BK.png)
Item type | Current library | Home library | Call number | Status | Date due | Barcode | Item holds |
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Central Library, TU Textbook Section (Consult Shelf-Guide to locate the book) | Central Library, TU | 660.28449 FER (Browse shelf(Opens below)) | Available | 92258 | ||
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Central Library, TU Textbook Section (Consult Shelf-Guide to locate the book) | Central Library, TU | 660.28449 FER (Browse shelf(Opens below)) | Available | 92372 |
Total holds: 0
Includes bibliographical references and index.
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