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		Tourism and hospitality / K. K. Sharma. by Sharma, K. K. Material type: Text Language: English Publication details: New Delhi : Sarup & Sons, 2000Availability: Items available for loan: Central Library, TU (1)Location, call number: Textbook Section (Consult Shelf-Guide to locate the book) 338.4791 SHA. Place hold
		No cover image available Hospitality human resources management and supervision / National Restaurant Association (U.S.) by National Restaurant Association (U.S.). Series: NRAEF ManageFirst programMaterial type: Text Language: English Publication details: NJ: Pearson Prentice Hall, 2007Availability: Items available for loan: Central Library, TU (1)Location, call number: Textbook Section (Consult Shelf-Guide to locate the book) 658.3 SAI. Place hold
		Tourism and hospitality management / K. B. Ingle by Ingle, K. B. Material type: Text; Format: print ; Literary form: Not fiction Language: English Publication details: Kanpur : Chandralok Prakashan, 2015Availability: Items available for loan: Central Library, TU (4)Location, call number: Textbook Section (Consult Shelf-Guide to locate the book) 338.479 ING, ... Place hold

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