Food culture in Southeast Asia / Penny Van Esterik.
Material type: TextLanguage: English Series: Food culture around the worldPublication details: Westport, Connecticut : Greenwood Press, ©2008. Description: xxx, 141 p. : ill. ; 23 cmISBN: 9780313344190; 0313344191Subject(s): Cooking, Southeast Asian | Food habits -- Southeast AsiaDDC classification: 394.120959Item type | Current library | Home library | Call number | Status | Date due | Barcode | Item holds |
---|---|---|---|---|---|---|---|
Textbooks | Central Library, TU Textbook Section (Consult Shelf-Guide to locate the book) | Central Library, TU | 394.120959 VAN (Browse shelf(Opens below)) | Available | 104275 |
Total holds: 0
Includes bibliographical references and index.
There are no comments on this title.