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		No cover image available Effect of herbis extract on identified lactobacillus specied and spoilage microbes presxent in fermented bamboo shoot product / Kankana Borah. by Borah, Kankana \| Badwaik, L. S. Material type: Text Language: English Publication details: Tezpur: Tezpur University, 2012Online access: Click here to access online Availability: Items available for reference: Central Library, TU: Not for loan (1).
		No cover image available Osmotic drying of bamboo shoots followed by different dehydration techniques and comparision of kinetics and other related properties / Sumita Choudhury. by Choudhury, Sumita \| Badwaik, L. S. Material type: Text Language: English Publication details: Tezpur: Tezpur University, 2012Online access: Click here to access online Availability: Items available for reference: Central Library, TU: Not for loan (1).
		No cover image available Effect of slice thickness, syrup temperature blanching time on quality of instant bamboo shoot candy / Mausumi Sarma. by Sarma, Mausumi \| Badwaik, L. S. Material type: Text Language: English Publication details: Tezpur: Tezpur University, 2013Online access: Click here to access online Availability: Items available for reference: Central Library, TU: Not for loan (1).
		No cover image available Development of chiken feather protein and pomelo peel pectin based composite film and its application on fried fish fillet / Pulak Das. by Das, Pulak \| Badwaik, L. S. Material type: Text Language: English Publication details: Tezpur: Tezpur University, 2016Online access: Click here to access online Availability: Items available for reference: Central Library, TU: Not for loan (1).
		No cover image available Development of biopolymer film from ultrasound treated potato peel and sweet lime pomace / Purba Prasad Bora. by Bora, Purba Prasad \| Badwaik, L. S. Material type: Text Language: English Publication details: Tezpur: Tezpur University, 2016Online access: Click here to access online Availability: Items available for reference: Central Library, TU: Not for loan (1).
		No cover image available Development and characterization of pumpkin seed and peel based biodegradable/ edible films / C. Lalnunthari. by Lalnunthari, C \| Badwaik, L. S. Material type: Text Language: English Publication details: Tezpur: Tezpur University, 2017Online access: Click here to access online Availability: Items available for reference: Central Library, TU: Not for loan (1).
		No cover image available Optimization of osmotic dehydration process and quality evaluation of coated papaya cubes / Kuldeep Kumar Haloi. by Haloi, Kuldeep Kumar \| Badwaik, L. S. Material type: Text Language: English Publication details: Tezpur: Tezpur University, 2017Online access: Click here to access online Availability: Items available for reference: Central Library, TU: Not for loan (1).
		No cover image available Muskmelon seeds meal based packaging films : development and characterization / Lourembam Monika Devi. by Devi, Lourembam Monika \| Badwaik, L. S. Material type: Text Language: English Publication details: Tezpur: Tezpur University, 2017Online access: Click here to access online Availability: Items available for reference: Central Library, TU: Not for loan (1).
		No cover image available Development of honey- ginger candy and honey- orange juice based rts beverage / Jnan Jyoti Deka & Saurav Dey. by Deka, Jnan Jyoti; Dey, Saurav \| Badwaik, L. S. Material type: Text Language: English Publication details: Tezpur: Tezpur University, 2017Online access: Click here to access online Availability: Items available for reference: Central Library, TU: Not for loan (1).

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