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Characterization of starch from different taro ( colocasia esculenta) cultivars of Assam and effect of ultrasound- enzymatic treatment on yield and properties of starch / Nandan Sit.

by Sit, Nandan | Deka, S.C.

Material type: Text Text Language: English Publication details: Tezpur: Tezpur University, 2013Online access: Click here to access online Availability: Items available for reference: Central Library, TU: Not for loan (1)Location, call number: Thesis & Dissertation Section 664 SIT.

Physicochemical changes in bamboo shoot of Assam during processing and its quality study by application of antimicrobial antibrowning edible coating / Laxmikant Shivnath Badwaik.

by Badwaik, Laxmikant Shivnath | Deka, S.C.

Material type: Text Text Language: English Publication details: Tezpur: Tezpur University, 2013Online access: Click here to access online Availability: Items available for reference: Central Library, TU: Not for loan (1)Location, call number: Thesis & Dissertation Section 664 BAD.

Spray dried misti dahi(sweetened yoghurt) powder : process technology , encapsulation of bacterial cells, texture improvement and sorption studies / Dibyakanta Seth.

by Seth, Dibyakanta | Deka, S C.

Material type: Text Text Language: English Publication details: Tezpur: Tezpur University, Online access: Click here to access online Availability: Items available for reference: Central Library, TU: Not for loan (1).

Development of a methodology for production of wine from black rice utilization black rice husk / Pankaj Jha.

by Jha, Pankaj | Deka, S. C.

Material type: Text Text Language: English Publication details: Tezpur: Tezpur University, 2014Online access: Click here to access online Availability: Items available for reference: Central Library, TU: Not for loan (1).

Studies on probiotic properties and identification of microflora isolated from tungrymbai a fermented soyabean product of meghalaya / Barasa Malakar.

by Malakar, Barasa | Deka, S. C.

Material type: Text Text Language: English Publication details: Tezpur: Tezpur University, 2014Online access: Click here to access online Availability: Items available for reference: Central Library, TU: Not for loan (1).

Application of dietary fibre concentrates extracted from musa abb rhizome / Garima Sharma.

by Sharma, Garima | Deka, S. C.

Material type: Text Text Language: English Publication details: Tezpur: Tezpur University, 2016Online access: Click here to access online Availability: Items available for reference: Central Library, TU: Not for loan (1).

Characterization of cellulose nanopaper from culinary nabana ( musa abb) peduncle / Debasis Das.

by Das, Debasis | Deka, S. C.

Material type: Text Text Language: English Publication details: Tezpur: Tezpur University, 2016Online access: Click here to access online Availability: Items available for reference: Central Library, TU: Not for loan (1).

Chemical modification of culinary banana (musa abb) starch and its application / Kironmoyee Dihigia.

by Dihigia, Kironmoyee | Deka, S.C.

Material type: Text Text Language: English Publication details: Tezpur: Tezpur University, 2017Online access: Click here to access online Availability: Items available for reference: Central Library, TU: Not for loan (1).

Development of pasta from popped makhana flour / Abhisekh Gaurav.

by Gaurav, Abhisekh | Deka, S. C.

Material type: Text Text Language: English Publication details: Tezpur: Tezpur University, 2017Online access: Click here to access online Availability: Items available for reference: Central Library, TU: Not for loan (1).

Biochemical and Microbiological Characterization of Rice Beer produced in Assam and Therapeutic application of a novel Ester synthesized from its components / Arup Jyoti Das.

by Das, Arup Jyoti | Deka, S. C.

Material type: Text Text; Format: print ; Literary form: Not fiction Language: English Publication details: Tezpur: Tezpur University, 2017Online access: Click here to access online Availability: Items available for reference: Central Library, TU: Not for loan (1)Location, call number: Thesis & Dissertation Section 664 DAS.

Studies on the immunomodulatory effects of wild type pediococcus pentosaceus SLB001 and bioflavonoids derived from albizia myriophylla / Khwairakpam Chanu Salailenbi Mangang ; supervised by S. C. Deka

by Mangang, Khwairakpam Chanu Salailenbi [Researcher] | Deka, S. C [Supervisor].

Material type: Text Text; Format: print Language: English Publication details: Tezpur : Tezpur University, 2022Online access: Click here to access online Availability: Items available for reference: Central Library, TU: Not for loan (1)Location, call number: Thesis & Dissertation Section 664 MAN.

Development of functional extruded food product using red rice (oryza sativa l.) and passion fruit (passiflora edulis sims) and its antidiabetic potential / Duyi Samyor; guided by S. C. Deka.

by Samyor, Duyi [Researcher] | Deka, S. C [Supervisor].

Material type: Text Text; Format: print ; Literary form: Not fiction ; Audience: Specialized; Language: English Publication details: Tezpur : Tezpur University, 2017Online access: Click here to access online Availability: Items available for reference: Central Library, TU: Not for loan (1)Location, call number: Thesis & Dissertation Section 664 SAM.

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