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Laboratory manual of food microbiology / Garg, Neelima.

by Garg, Neelima.

Material type: Text Text Language: English Publication details: New Delhi: I. K. International Publishing House, 2010Availability: Items available for loan: Central Library, TU (1)Location, call number: Textbook Section (Consult Shelf-Guide to locate the book) 664.001579 GAR. Not available: Central Library, TU: Checked out (1).

Recent advances in biodeterioration and biodegradation / edited by K. L. Garg, Neelima Garg and K. G. Mukerji

by Garg, K. L | Garg, Neelima | Mukerji, K. G.

Material type: Text Text; Format: print ; Literary form: Not fiction Language: English Publication details: Calcutta, India : Naya Prakash, 1994Availability: Items available for loan: Central Library, TU (1)Location, call number: Textbook Section (Consult Shelf-Guide to locate the book) 620.11223 REC.

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