Nutrition labeling handbook / Shapiro,Ralph.
Material type: TextLanguage: English Series: Food Science and TechnologyPublication details: New York: Marcel Dekker, 1995. Description: xv,704p;25cmISBN: 0824792858DDC classification: 363.19'2'0973 NUTItem type | Current library | Home library | Collection | Call number | Status | Date due | Barcode | Item holds |
---|---|---|---|---|---|---|---|---|
Reference Books | Central Library, TU Reference Book Section (Consult Shelf-Guide to locate the book) | Central Library, TU | Reference | 363.19'2'0973 NUT (Browse shelf(Opens below)) | Not for loan | 22798 |
Total holds: 0
Includes bibliographical references.
There are no comments on this title.