Food culture in Southeast Asia / Penny Van Esterik.

By: Van Esterik, Penny Material type: Text

TextLanguage: English Series: Food culture around the worldPublication details: Westport, Connecticut : Greenwood Press, ©2008. Description: xxx, 141 p. : ill. ; 23 cmISBN: 9780313344190; 0313344191Subject(s): Cooking, Southeast Asian | Food habits -- Southeast AsiaDDC classification: 394.120959

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Holdings
Item type	Current library	Home library	Call number	Status	Date due	Barcode	Item holds
Textbooks	Central Library, TU Textbook Section (Consult Shelf-Guide to locate the book)	Central Library, TU	394.120959 VAN (Browse shelf(Opens below))	Available		104275

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Includes bibliographical references and index.

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