Modelling and control of fermentation processes / edited by J. R. Leigh.
Material type: TextLanguage: English Series: IEE Control Engineering Series 31Publication details: London : Peter Peregrinus Ltd., 1987. Description: ix, 316 p. : ill. ; 23 cmISBN: 0863411045Subject(s): Technology | Chemical engineering and related technologies | Fermentation -- Mathematical models | Chemical process control | EnzimasDDC classification: 660.28449Item type | Current library | Home library | Call number | Copy number | Status | Date due | Barcode | Item holds |
---|---|---|---|---|---|---|---|---|
Gifted Books | Central Library, TU Textbook Section (Consult Shelf-Guide to locate the book) | Central Library, TU | 660.28449 MOD (Browse shelf(Opens below)) | 1 | Available | G4794 |
Total holds: 0
Including appendix and index.
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