000 00484nam a2200169Ia 4500
001 26107
008 180118s9999||||xx |||||||||||||| ||eng||
020 _a0834212609
040 _aTULIB
_cTULIB
041 _aeng
082 _a637.3 FOX
245 0 _aFundamentals of cheese science /
260 _aGaithersburg:
_baspen Pub.,
_c2000.
300 _aix,587p;26cm
504 _aIncludes bibliographical references.
942 _cBK
999 _c18053
_d18053