000 | 00635nam a2200193Ia 4500 | ||
---|---|---|---|
001 | 75487 | ||
008 | 180118s9999||||xx |||||||||||||| ||eng|| | ||
020 | _a9781439887028 | ||
040 |
_aTULIB _cTULIB |
||
041 | _aeng | ||
082 | _a664.7 ENG | ||
100 | _aGuine, Raquel de Pinhi Ferreira | ||
245 | 0 |
_aEngineering aspects of cereal and cereal-based products / _cGuine, Raquel de Pinhi Ferreira. |
|
260 |
_aLondon: _bCRC Press, _c2014. |
||
300 | _axix, 347p.; 24cm. | ||
490 | _aContemporary Food Engineering | ||
504 | _aIncludes bibliographical references. | ||
942 | _cBK | ||
999 |
_c36923 _d36923 |