| 000 | 00635nam a2200193Ia 4500 | ||
|---|---|---|---|
| 001 | 75487 | ||
| 008 | 180118s9999||||xx |||||||||||||| ||eng|| | ||
| 020 | _a9781439887028 | ||
| 040 |
_aTULIB _cTULIB |
||
| 041 | _aeng | ||
| 082 | _a664.7 ENG | ||
| 100 | _aGuine, Raquel de Pinhi Ferreira | ||
| 245 | 0 |
_aEngineering aspects of cereal and cereal-based products / _cGuine, Raquel de Pinhi Ferreira. |
|
| 260 |
_aLondon: _bCRC Press, _c2014. |
||
| 300 | _axix, 347p.; 24cm. | ||
| 490 | _aContemporary Food Engineering | ||
| 504 | _aIncludes bibliographical references. | ||
| 942 | _cBK | ||
| 999 |
_c36923 _d36923 |
||