| 000 | 00563nam a2200205Ia 4500 | ||
|---|---|---|---|
| 001 | 21566 | ||
| 008 | 180119s9999||||xx |||||||||||||| ||eng|| | ||
| 020 | _a0849327032 | ||
| 040 |
_aTULIB _cTULIB |
||
| 041 | _aeng | ||
| 082 | _a664 DEA | ||
| 100 | _aDeak,Tibor | ||
| 245 | 0 |
_aHandbook of Food spoilage yeasts / _cTibor Deak. |
|
| 250 | _a1st ed | ||
| 260 |
_aNew York : _bCRC Press , _c1996. |
||
| 300 | _a199p;27cm | ||
| 504 | _aIncludes bibliogrphies and index. | ||
| 650 | _aBiology | ||
| 942 | _cREF | ||
| 999 |
_c38233 _d38233 |
||