| 000 | 00625nam a2200181Ia 4500 | ||
|---|---|---|---|
| 001 | D930 | ||
| 008 | 180122s9999||||xx |||||||||||||| ||eng|| | ||
| 040 |
_aTULIB _cTULIB |
||
| 041 | _aeng | ||
| 100 | _aHazarika, Antara | ||
| 245 | 0 |
_aDevelopment of probiotic fruit leather from pineapple (ananas comosus) / _cAntara Hazarika. |
|
| 260 |
_aTezpur: _bTezpur University, _c2016. |
||
| 504 | _aIncludes bibliographical references. | ||
| 650 | _aFood Engineering and Technology | ||
| 700 | _aDas, Amit Baran | ||
| 856 | _uhttp://192.168.98.42:8080/jspui/handle/1994/ | ||
| 942 | _cDIS | ||
| 999 |
_c39898 _d39898 |
||